Season 3 of Bobby’s Emmy-award winning series Grill It! is now casting! If you love creating new recipes with burgers, seafood, fish, pork, ribs, or poultry, Food Network wants to hear from you! Interested applicants must be outgoing, fun and able to reproduce their own unique recipe on camera, with flair. Maybe it’s a new take the burger, reinventing seafood on the grill or perhaps a family recipe? Whatever the dish, it needs to be original, grilled and not found in a cookbook! And since we’re filming in Los Angeles in March we definitely want to showcase some local, hometown flavor!
How to apply:
– Email your info & photo to grillitwithbobby@gmail.com and we’ll send you an application to fill out.
– Make a 1-2 minute electronic video showcasing your recipe & personality and upload it to the Grill It! page on www.FoodNetwork.com
– On the casting tape, cook your favorite dish, tell us how you created the recipe, about the ingredients, and why you and your recipe should be on the show.
– Tell us why you think it would be great to GRILL IT! With Bobby Flay.
Please upload your video here:
http://www.foodnetwork.com/grill-it-with-bobby-flay/package/index.html
Questions? Email us at grillitwithbobby@gmail.com
All entries need to be submitted no later than Friday March 5, 2010, but the sooner the better as we’re casting grillers on a weekly basis. You must be available for one day of filming in Los Angeles, CA. March 22-April 4, 2010.
